St. Francis' Big Red
St. Francis Merlot & Wild Oak Cabernet Sauvignon
St. Francis' Big Red
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KOBRAND - ALL FOR THE LOVE OF WINE

Please join the New York Chapter of the American Institute of  Wine & Food and St. Francis Winery  & Vineyards on Tuesday, November 6, 2007 for the Seventh annual St. Francis' Big Red.

A spectacular culinary feast featuring red meat dishes prepared by New York City's top chefs and paired with the bold flavored, full-bodied reds of St. Francis Winery & Vineyards. A silent auction will also benefit AIWF's NY Chapter. Join NYC’s meat loving foodies and members of the NY Giants for an incredible night of red wine and red meat.

Strata
915 Broadway at 21st Street
New York, NY
Tuesday November 6, 2006
6:30-8:30PM

$100 for AIWF members / $115 for non-members
All proceeds to benefit AIWF's NY Chapter

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The American Institute of Wine & Food (AIWF) is a non-profit organization devoted to improving the understanding, appreciation and accessibility of food and drink through conferences, publications, annual scholarships and chapter programs. The AIWF is classified 501 (c) 3 status for tax purposes and governed by a Board of Trustees. The money raised will benefit the NY Chapter of the AIWF, its Scholarship Funds, and Days of Taste® program. Visit www.aiwf.org

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